Half a century after he left school, A Ganesh Nadar attends a school reunion.
Meet Sini Shetty who will represent India at the 71st Miss World beauty pageant on March 9.
It's a fusion dish with a South Indian touch.
This recipe, handed down from my grandmother, marries a yoghurt gravy with okra or bhindi.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
Australian chef George Calombaris talks about his Indian experience, and what to expect in the next edition of MasterChef Australia.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Time to bring out your chef's hat and whip up a Christmas delicacy that's no-fuss, no-sweat and utterly deicious.
August 15 needs a colourful menu. We have tiranga options galore, served up just for you.
Indians are becoming much more spendy and discerning travellers and look for places that can offer them a 'new' kind of experience.
Manasi Sadarangani shares a quick recipe.
'My God, we could win half the world over just by our food alone.'
These Kerala-style accompaniments will add a pop of colour and an authentic touch to your Onam spread.
This New Year's eve, party like a pro with these lip smacking recipes.
Sullivan indicated that President Biden would raise his concerns on human rights with Modi.
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
Former Indian star batter Suresh Raina has entered the culinary world as he opens his new restaurant in Amsterdam.
French beans cooked with dal, like -- how it's made in South India, specificlly Tamil Nadu -- is a tasty addition to a Sunday lunch menu.
'They say 'a picture paints a thousand words', so seeing Rishi Sunak PM at the door of Number 10 can never be taken from us.'' 'It is a symbol that will go down in the history books.' 'It is the very embodiment of me saying to my boys, "You can be who you want to be",' notes James Salins in this must-read feature.
This version of my mom's special sambar uses plenty of Madras cucumber and okra.
'If the Pawars are so powerful, then why are they scared of me?'
With the spate of businesses turning their attention to Ayodhya, land rates have shot up, in some pockets by as much as 10 times. Whether one walks into a hotel lobby or sits down for a meal, land deals are being discussed at every other table -- one on one or among groups.
Treat yourself to two of Chef Satish Arora's signature five-star dishes.
Did you know Turmeric Latte or Haldi Doodh is trending abroad?
The heat of the spices in the rasam will make you sweat out the cold.
Where paneer came to India from... How sambar got its name... Gulab jamun does not have Indian roots...
A wonderful addition to your weekend spread.
Dr Smita Naram, co-founder of Ayushakti, explains how fruits like apples, guavas and cherries can help manage blood sugar levels.
Those who don't eat fish may include alternatives like chia seeds, flax seeds, walnuts, soybeans and kidney beans, which are rich in Omega-3 fatty acids and offer major health benefits, says Dr Karthiyayini Mahadevan.
Try making two not so preferable vegetables -- tinda and kadoo -- with these recipes.
Rumours of a joint ticket between the two men in the 2024 race were fanned by the Trump campaign's praise for Ramaswamy after the first Republican primary debate on Wednesday, in which he emerged as a breakout star.
Miss World 2024 will be crowned in India soon. Long before Aishwarya Rai and Priyanka Chopra, Yukta Mukhey and Diana Hayden, a beautiful woman from Bombay was crowned Miss World. In 1966. Reita Faria was India's first Miss World. Vaihayasi Pande Daniel/ Rediff.com met the 80 year old in Dublin recently, still as elegant, still as attractive as she was all those years ago.
Describing India as an important member of the Quadrilateral Security Dialogue (the Quad) and a crucial partner for stability in the Indo-Pacific, the letter said that the lawmakers support the deepening strategic partnership between the two countries.
Lack of sleep, unhealthy eating habits, physical inactivity and a stressful daily schedule stemming from demanding career paths to juggling multiple hats on the personal front are some factors that increase health challenges, especially in young Indians, notes dietician Sheryl Salis.
'The way desi food is cooked in our homes makes it so delicious and yummy.' 'It is a great digestive meal.'
Rice goes down far lighter and smoother in summer when turned into a cooling Thayir Sadam.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
Share your memories of the food you ate on your train journey.
© 2026 Rediff.com - Advertise with us - Disclaimer - Privacy Policy - Sitemap - Feedback - About us - Terms of use - Grievances